Having gone on this trip before, I knew that I would have many of the same experiences I had last time. Dealing with the obvious language barrier, having tons of fun with the tram and metro system and eating some of the best food I have ever had to date. Coming from around the big city of San Antonio I feel fairly confident of how to maneuver around the maze that is the big city. But Prague is not like what I am used to. Besides all of the hills and cobblestone streets the crisscross of roads is not as structured as cities in the US. In San Antonio you can be fairly secure in the idea that the layout of the city would look like a square grid from above. However the streets in Prague, as well as the other cities we visited, are much more random and convoluted.
This time around my group decided to test out the ‘mexican ‘food” that central europe had to offer. There is a video of a couple of our experiments but I have to say I was a little disappointed. This is not to say that the food was not good, quite the opposite, but being from the land of Tex-Mex the lack of peppers or spice was very unusual. We did find it funny what the restaurants we went to thought were proper mexican dressings for the décor of the room. We got through three venues, two of them on camera. So, to get my true fix, I had my mother take me to get some Tex-Mex about 5 hours after touching down in Houston. My mommy loves me.
The biggest, and probably most obvious difference between our two worlds is the language. But not just the verbal kind. The music, dance and body language are also different. If you were to go clubbing over here, you are likely to hear rock, hip hop or country being jammed out. But in Prague, techno or electronic music is much more likely. There is another video of a couple traditional dances from a few of Central Europe’s cultures. It is much smoother and relaxed then the dance groups you would find here. And the body language is much more subtle than here. You get some one grumpy here, you would be very likely to hear a sigh or be able to tell their attitude from their body language. But the Czech people are much more passive aggressive. They are more likely to smile or give you a blank expression than show their frustration.
And, like I said earlier, with the new experiences came the old as well. In Central Europe there is a much different rhythm to their lives than back here in the states. The most obvious one to me was the way that food was ordered, prepared and presented. Here in the US, you enter the restaurant and the hostess will then lead you to your table where the waiter/tress comes to the table to get your drink order, your food order or both. Then, very promptly, your drinks will appear and be diligently refilled throughout the evening. And after only 10, maybe 15, minutes your meal should appear looking exactly as you saw it either in the menu or on TV. If you go to Central Europe expecting this style of food service you would be quite distraught.
Upon entering the establishment, you will seek out your own table, if one does not exist to accommodate your group, either seek out a member of the staff or make one out of smaller tables. Then, in a few moments, the waiter will come and get your drink order, then leave to get it. This will take a few minutes, especially if your ordered pretty much anything other than pivo (beer). They will then bring the drinks to you and then probably leave again (more understanding servers might ask if you’re ready to order but most will not unless prompted). A few minutes later they will come to get your order. They will then take said order to the chef who will then make the food. This latest step will probably take anywhere between twenty to forty-five minutes to prepare and then be presented very artistically and professionally.
I am willing to bet, that if this series of events happened here in the states the patrons would probably be very impatient by the end of it. They would say that the service was slow and the wait staff lazy. But they would be missing the purpose of having this process. It is to allow you, the patron, an opportunity to enjoy either your company or the atmosphere of where you are. This is why a good majority of the restaurants in central will try to have an outdoor patio area, even Mcdonalds has them. And some of the better restaurants will be near some sort of historical or popular place so you can people watch and people can watch you too. And if outside is too boring inside the establishment will have something entertaining on the inside. It might be live music, it might simply be the TV on the latest music videos or sports matches going on. Either will be sure to give you something to distract you if you happen to dining alone or your dining mate is dull. And now that I have experienced this new style of dining for the second time I feel even more frustrated with people when they get grumpy with dining staff for taking more than a minute to get their drinks, or complaining to management when something doesn’t go their way. Take a chill pill and enjoy your meal and the atmosphere in which you are enjoying it. The food takes a while because it is being carefully prepared FOR YOU. By the time it gets to you, you will probably be actually ready to eat and enjoy some of the most delicious food you will ever have. So, with all due respect, suck it up and actually enjoy the experience rather than complain.
Being an enjoyer of food, I did happen to notice how people eat. And while the food they eat is good and delicious people do not seem to be as big as U.S. eaters. And I would think that one of the biggest reasons of this difference would have to be the amount of walking the average person must do to get around a majority of the city. You’re either walking to a tram, metro or bus. While on this modes of transportation you will be working to keep your balance as much as possible, not to mention all of the stairs, hills and random inclines that you have to descend or ascend to get to the various locations. That and they seem not to favor snacking as much as we would. You go into Alberts, the local HEB equivalent, and you do see some snack foods. But most of it is ingredients for full meals or healthier snacks. Even the gummy bears have some health value over them. And even if you were to eat some non-healthy ice cream in your travels (the ice cream is the shiz BTW), you will probably work most of it off between Alberts and wherever you are going.
I do believe, at least on a small level, I was able to blend into some of the culture of the Czech Republic as well as Poland. For one thing, I tried not to bring too many t-shirts with any large logos on them, because this is not as big of a style over there as it is here. I did however pack my bomb squad shirt, if you know me, you know why.
Also, while attending some of the many dining establishments around town I started to notice that many of them had a locals feel to them. So when we were going our separate ways throughout the day I started going to a restaurant near our hotel called Sklepini’s. It is a very good place with some very traditional Czech cuisine as well as some Americanized side dishes for those nights that felt more homesick than usual. So, I began to make myself a sort of local at Sklepini’s. Within a short time, one of the waters who worked the bar area of the restaurant started to remember me and start me off with the beer I usually ordered and had an English menu ready before I even had to ask. This honestly felt cool for me. Not a lot of places in the US have this sort of locals feel except for the stereotypical locals bar, which is not really my scene. So this was a really cool experience for me in my efforts to become more part of the Czech culture that I was the last time around.
So while along with myself, the group was also comparing many of their lives in the states to how we live back home. We remembered that there are a lot of different cultures swirled into the Texan melting pot. One of these is the Czech culture. Anyone who has driven up and down I-35 knows about the Czech stop. A place where you can get delicious Americanized Czech pastries and other foods. There are many other places spread out around South Texas that provide anyone who is willing, a taste of the Czech Republic in the depths of the Lone Star State. Texas has a large population of Czechs (over 1 million who claim some degree of Czech heritage) several of whom work at go to TLU. If I happened to be talking to some of these decedents of Czech immigrants, I feel I would not have too many bad things to say about it. The fact that I have been there twice is a pretty big testament to how amazing the country is.
Riding on the buses and trains, we had the opportunity to see the beautiful country side. In many places it actually made me think of the Texas Hill Country. With the green and brown rolling hills, filled with rocks, trees and the random amazing beautiful house. The people we met along the way were great, always ready with patience for out lack of language skills and usually with a sense of humor when cultures clashed. I would tell them that their beer is some of the best Pivo I have ever had and having the opportunity to visit Pilsner, and experience one of the oldest breweries in the world shows how many areas of the world this Central European country has affected. It is a beautiful country and should not be taken lightly.
I can’t say that my views of the world have changed all that much since my last time here. If anything they have been solidified. Last time I was here, they were building an apartment complex across the street from out hotel. And in the four weeks they completed more of that complex than an US crew could do with all the union restrictions and penalties. We were able to ride anywhere in the city on any sort of public transport for less $5 a day. And we had plenty for food, and other necessities throughout the trip. It makes me so frustrated when people complain about these things back home when they work so well. I realize if some of these ideas come over to the US that there would be some changes. But why can’t we either revamp or just remove Unions. To me, they seem to be causing more harm than good. Why can’t we perfect the public transportation system. In San Antonio, VIA does a average job of transporting people all over the city with old city buses. This could be so much better. I just believe that we should not nail ourselves down to the idea that we are Americans and because of this fact our ideas are always right.
I would love to see some people trying out the tram system in the US. It is such a wonderful way to get around a city. And where they can’t go, then you have buses to pick up the slack. I feel this could help people get around more efficiently and even help fight the whole war ‘global warming’ by using other means of transportation besides one car for every person, why not have 1 bus for 50 people, or a tram train for 100.
And from a theatrical stand point, I wish we could suck it up and realize that we don’t have to be P.C. to be entertaining. During the Prague Fringe Festival, we had the opportunity to watch a number of shows, many of which would have cause many people back home to whine about the indecency of the production. I wish people could realize that there is a difference between using obscenities as a tool rather than using them to make their show. You need to have a balance to be entertaining and if the only way you get popular is through shock and awe performances than you will not be around long, just look at Dane Cook. He got huge fast, and the shrank just as fast because people got tired of the same old crap.
However, just because we have a lot of problems, this doesn’t mean the Czech republic is free and clear. One of the biggest issues I witnessed was governmental control on everything. I am never a fan of big government with their tentacles in everyone’s cookie jar. And even with some of the concessions with the transportation system in the czech republic they still try to hold onto stuff. A good example is the difference between the bus and train system. These are how people get around other parts of the country outside of the reach of Prague’s city transportation system. The bus system was released to private company’s within the past few years. Immediately Student Agency, grabbed the chance to get a leg into this market. The SA busses are amazing, with in ‘flight’ beverages and snacks. For the longer trips either a movie or a episode or two of some random TV show. And as comfortable of seating as you can get on bus. And most of the buses even have bathrooms. So, ever since SA has started taking everyone else’s business, the other bus companies have started picking up the slack. And while the other guys may not have anything close to Student Agency they are slowing improving while still keeping the prices low and the market competitive
But, on the other side you have train system, which is still controlled by the Czech Government. We got to ride a few of these trains in our travels from Olomouc, Czech Republic to Krakow, Poland and back to Prague. And they were decent but could definitely use some competition. And from my point of view, this competition has the ability to force the train’s bosses to step up their game. Much like what Student Agency did for the Bus system. These are things that the US, in my opinion, has made great strides to solidify. We keep the market competitive, we have quality control regulations, things that I feel Central Europe can learn a thing or two from.
I really do not mean to sound like the standard American tourist who thinks he knows it all about everything. It kind of became a running joke throughout the month, “This isn’t the right way, the American way.” But what I feel, and I felt then, is that both sides need to be able to keep an open mind about the opinions of others. On the last night of our time in Olomouc, Czech Republic, most of our group had the chance to sit and talk to a man from New Zealand, and get an outside perspective on the world from a point of view other than our fellow Americans. For me it was a reminder of many of things I saw and felt two years ago and for the others who joined the conversation I hope that it helped them to understand that differences are good, it is how we learn from each other that is the kicker. I know that I loved being able to go on this trip yet again, and I hope to return some day and see how things have changed and what, I hope, have stayed the same.
I’m B.K-McKee and this was an amazing graduation gift, thanks Mom.